DINNER (5PM-9PM)

Sun-dried tomato, basil, onion, garlic, parmesan and mozzarella risotto balls, served with truffle and saffron mayo.

Three pieces of focaccia topped with tomato, red onion, feta, olive oil, lemon juice and balsamic glaze.

Crispy chicken wings served with spicy honey mustard, whipped blue cheese, toasted walnuts, celery and carrot sticks.

Coconut and panko-crumbed prawns served with citrus slaw and nam jim sauce.

Crispy calamari tossed with sumac and herbs, served with lime and saffron aioli.

Please ask our staff for today's selection. Served with toasted bread.

Spanish onion, cucumber, tomato, olives, feta, mixed lettuce, dried oregano & lemon vinaigrette.

Roasted beetroot, pumpkin, radicchio & spinach, crispy chickpeas, goat's cheese, toasted walnuts & honey mustard dressing.

Baby cos, crispy bacon, croutons, Caesar dressing, anchovies, seven-minute egg and parmesan

Calamari, prawns, mussels, fish, pipis and clams cooked in marinara sauce with garlic, onion and fresh herbs.

Marinated beef, hokkien noodles, wok sauce, crunchy vegetables, sesame seeds and crispy shallots.

Chargrilled to your liking, served with your choice of chips and salad or seasonal roasted vegetables.

Chargrilled to your liking, served with your choice of chips and salad or seasonal roasted vegetables.

300g porterhouse steak cooked to your liking, topped with four garlic-marinated creamy prawns, served with potato wedges, onion rings and salad.

Lightly battered or grilled fish of the day, served with chips, salad, tartare sauce and lemon.

Fried squid strips dusted with lemon pepper and herbs, served with chips, salad and garlic aioli.

Slow-cooked lamb with onion, carrot, celery, herbs, red wine and stock, served with creamy mash and fresh herbs.

Grilled salmon fillet with honey- and paprika-glazed pumpkin, buttered broccolini, creamy garlic-and-saffron sauce, and grilled lemon.

Crumbed chicken schnitzel topped with ham, Napoli sauce and melted mozzarella, served with chips and salad.

Golden crumbed chicken schnitzel served with chips and salad.

Chargrilled to your liking, served with your choice of chips and salad or seasonal roasted vegetables.

Lightly battered or grilled fish of the day, served with chips, salad, tartare sauce and lemon.

Crumbed chicken schnitzel topped with ham, Napoli sauce and melted mozzarella, served with chips and salad.

Golden crumbed chicken schnitzel served with chips and salad.

Grilled pork sausages served with creamy mash, buttered peas, caramelised onion and gravy.

Marinated grilled chicken tenders with onion, cucumber, tomato, feta, olives, mixed lettuce, dried oregano and tangy vinaigrette.

Classic beef bolognese with parmesan

Mini beef patty with melted cheese on a soft bun, served with chips

Rich chocolate mousse served with strawberries, crumble & chocolate sauce

Served with vanilla ice cream & caramel sauce.

Warm chocolate brownie with strawberries, crumble, ice cream & chocolate sauce.

Served with vanilla ice cream.